Do you ever have wine left over that there is no point in saving? Don’t throw it away, freeze it ice cubes and use it for cooking.
-Use them for cooking
-Throw them in punch to add a boozy kick and chill faster
-Throw them in a glass of the same type of wine to quickly chill
-Serve wine cubes on a stick in the summer for a refreshing and adult-friendly treat
-Freeze them in star shapes to add a patriotic touch to any drink.
Bonus: Instead of wine ice cubes, you can even make mini wine popsicles with this recipe from Celebrations.com